Restaurant Recovery (2021)

Todd Graves, the visionary behind Raising Cane’s Chicken Fingers, takes on a mission to rejuvenate independent restaurants hit hard by the pandemic. With a commitment of $2 million and his expertise, he aims to assist at least 20 struggling owners in navigating their challenges. Through innovative strategies and hands-on support, Graves seeks to empower these establishments, helping them not only survive but thrive in the post-pandemic landscape. Each episode highlights the resilience of small businesses and the transformative impact of dedicated mentorship in the culinary world.